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Hoppin’ John

Hoppin’ John

Hoppin' John

Hoppin’ John: A Southern Tradition Introduction Hoppin’ John, a classic Southern dish with deep-rooted cultural significance, is a flavorful concoction of black-eyed peas, rice, and smoked pork. This dish has …

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Categories South Carolina Recipies Tags Hoppin' John Leave a comment
GourmetPair chef

Hi, I'm Desmond Clarke, but you can call me Des. With roots in New Orleans and training from the Culinary Institute of America, I've traveled the world, mastering dishes from rustic trattorias to bustling Asian street stalls. My dishes, a blend of tradition and innovation, have been perfected over decades in my kitchen. Dive into my recipes, and I promise they'll find a cherished spot on your dining table and in your heart!

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